Glinda Bar (Strawberry Blondie)

Ingredients: Wheat Flour ((Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Gluten), Salted Butter (14%) (Butter (Milk), Salt), Light Brown Sugar, Sugar (13%), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: E322 (Soya), Flavouring), White Chocolate Spread (Sugar, Vegetable Oil (Shea, Sunflower), Whole Milk Powder, White Chocolate (Whole Milk Powder, Whey Milk Powder, Sugar, Cocoa Butter), Whey Milk Powder, Emulsifier: E322 (Soya), E-471), Flavouring), Egg (8%), Freeze Dried Strawberries, Vanilla Essence (Water, Flavouring, Colour: Plain Caramel), Dried Rose Petals, Pink Food Colouring (E422, E1520, E551, E171, Colours: E122, E129, E171), Strawberry Flavouring (Mono-Proylene Glycol), Monegasque Pink Luster Dust (Mica Based Pearlescents, Food Grade Colourant), Baking Powder (Raising Agents: E500, E450, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Salt, Other Material (The 0.1% Non Sugars Refers To The Negligible Amount Of Impurities Left In The Sugar Following The Refining Process. The Impurities Relate To Plant Material, Minerals, And Other Non-Sugars)